Meet AHRE's New President

Kelly M. Sullivan is the Director of Human resources for King’s Seafood Company. King’s is a restaurant company with 17 restaurant locations and 1 distribution center in southern California, Nevada, and Arizona. Kelly has been with King’s since 2000 and as an active member of CHART and SHRM she has been an integral part of the growing success of all aspects of their Human Resources department.

Kelly came from a diverse background. She started in the restaurant industry while she put herself through school at Long Beach State University and quickly became an operator of all types of concepts for individual owners. These operations brought her from Newport Beach, California to Telluride, Colorado. From there she took some time off and back packed across the United States to explore another side of living. While pondering her next career move she came back to California as her home base. She was hired as a Human Resources Manager for Nextlink Communications, a start up Telecom Company in Santa Ana, California. Kelly went back to school to get her Masters in Human Resources at Keller Graduate School in 1998. As she was graduating she was also being recruited over to King’s Seafood Company.

Her office is based in Orange County, California where she also resides for the past 12 years. She can be reached at Ksullivan@kingssseafood.com.

Kelly in the News: